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The Mediterranean diet is well known for its healthy and appetising ingredients, recipes and fragrances. The many varied dishes found in tapas bars and restaurants throughout Andalucia form a part of this famous and classic style of cooking. You can learn how to prepare and cook some of these dishes and impress your friends back home.
This programme is based on the standard Intensive course of Spanish with additional cookery lessons and other activities associated with the world of gastronomy. Click here to see a sample programme.
You take 4 lessons per day of General Spanish and then on 2 afternoons per week you learn to prepare and cook a complete 3-course Spanish menu. In addition to the cookery lessons there are talks on wine or gastronomy and local visits related to these themes.
The programme is rounded off with a lunch at the famous La Consula cookery school.
If you love food and cookery this is the programme for you – ¡buen provecho
Observations
Your level of Spanish is unimportant as you will join our standard Intensive Course which we offer at all levels. The cookery lessons will be sufficiently practical for everyone to understand what is going on.
Course Content
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Contents:
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- General Spanish.
- Cookery sessions followed by dinner twice a week.
- Talks on local food and wine.
- Local visits related to this theme.
- Farewell lunch.
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Starting Dates:
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Spring and Autumn. (see dates)
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Duration:
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2 weeks.
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Minimum Stay:
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2 weeks.
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Hours/Day:
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4 of general Spanish
2 cookery sessions per week
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Levels:
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Spanish: all levels, from beginner upwards.
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Max. Students per Class:
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Spanish: 10
Cookery: 20
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Entry Requirements:
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None. All students take level test on first day.
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Ave. Age Range:
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25 - 65
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Ave. Class Size:
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7 – 8 (in Spanish).
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Minimum Age:
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16
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Timetable:
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Spanish : 8.30 – 12.30
Cookery: 17.00 –19.00 followed by dinner
(timings subject to change)
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Exams:
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Every 4 weeks during class time.
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Certificates:
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Certificates of Attendance and Certificates of Linguistic Competence for any Exam passed.
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Note:
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On the extremely rare occasions that a student is the only person on their chosen course at their level, we reserve the right to offer a reduced number of 1-1 lessons both in the case of the Spanish and Cookery classes.
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Start Dates:
22-Feb
01-Mar
19-Apr
26-Apr
31-May
07-Jun
27-Sep
04-Oct
25-Oct
01-Nov
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